Precise Temperature Control
Set your ideal heat from 60–220°C in 10° steps for perfect grilling and sandwiches every time.
Product data
Content in the box
Witt Premium Multigrill Grill and sandwich maker Black
Witt Premium Multigrill
2000 W, die-cast plates and a display that counts down for you.

power
in 10 °C steps
cooking area
Tap a point to see what it does.
Up and down buttons for each, plus Start/Pause. The temperature blinks while the grill heats, and a beep tells you when it's ready.
Grooved, non-stick plates with built-in heating elements. Each plate has its own release button, so you can lift it out for cleaning.
The top plate adapts to the thickness of the food – from a thin tortilla to a filled pita.
The plates and the metal parts of the lid get very hot, so always open and close the grill by the handle.
It sits under the grill and comes out for emptying and washing. Let the grill cool down first.
Preheat, grill, done – the display keeps track.

Close the lid, choose the temperature and press Start/Pause. A beep tells you it's hot.
Put the food on, close the lid, set the time and press Start/Pause. The timer counts down.
A long beep and OFF on the display – the grill switches itself off. Want more? Press Start/Pause to heat up again.
Press Start/Pause at any time to change the time or temperature. If nothing happens for 30 minutes, the grill switches off by itself.
Sandwiches and wraps – or burgers, bacon and vegetables without bread.

Toasted, with vegetables, meat or cheese inside.
Filled and grilled, thin or thick.
Straight on the grooved plates.
Grilled on their own or as a side.
Grilling several things at once? Choose pieces of about the same thickness, so everything is ready at the same time.
FAQ
Sandwiches, tortillas and pita with vegetables, meat or cheese – and burger patties, bacon and vegetables without bread.
From 60 to 220 °C in 10 °C steps. The timer is set in 10-second steps.
2000 W, with a cooking area of 300 × 205 mm.
Yes. When the time is up, it beeps, shows OFF and switches off. It also switches off after 30 minutes without activity.
No. You grill with the lid closed, and the top plate adapts to the thickness of the food.
It weighs 6.23 kg, and the cable can be stored on the grill.
The Multigrill with its two grill plates and the drip tray.
Yes. Close the lid, set the temperature and press Start/Pause. The temperature blinks while it heats and the grill beeps when it's ready.
Yes. Press Start/Pause to pause, change the settings and press it again to carry on.
No. Don't put foil between the plates and the food. Use heat-resistant utensils of wood, plastic or silicone – metal scratches the non-stick surface.
Yes. A little smoke and smell during the first few minutes is normal. Air the room.
On a stable, heat-resistant surface with at least 4–6 cm of free space all around – not in a corner or against a wall.
Yes. They last longer if you wash them by hand, though. Wash the drip tray by hand – it can't go in the dishwasher.
Before first use, and now and then after that, wipe a thin layer of oil on the plates with a paper towel. Clean with a wood, plastic or silicone tool and no abrasive cleaners.
The Witt Premium Multigrill features die-cast, non-stick hotplates with integrated heating elements for even heat distribution. The plates are detachable and dishwasher-safe, making cleanup effortless after grilling burgers, bacon, vegetables, and more.
€224,00
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